As cheese is a very important part of our lives, we thought it was about time we posted a cheesy bake. or more specifically, a rosemary and stilton knot recipe. We’d seen loads of garlic and parmesan knot recipes which look delicious but we wanted to take it one step further by rolling some crumbled […]
So the suns out today, which can only mean one thing… alcohol! Today we are baking our ‘homemade’ version of a childhood favourite – Jaffa cakes, but as we are now grown up, we thought it was time Jaffa cakes did too. Before beginning the blog we discussed the idea of making a series of posts of our […]
So this evening we fancied a quick and summery bake, so we made some light and crumbly lemon and earl grey shortbread biscuits. This is a quick and simple recipe for anyone to make when you need to whip something up at short notice (or because you want to eat some biscuits). To make things […]
To start our blog off, we thought we would do a bite size twist on a french classic. Something with everyone’s current favourite, salted caramel. Crisp choux pastry mini eclairs filled with a salted caramel cream, drizzled with chocolate ganache & salted caramel and a sprinkle of sea salt. Choux Pastry 2015-04-19 10:27:17 Yields 20 Choux […]